Recipes using Janie’s Mill Products
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Pumpkin Rye Scones
These scones bring together pumpkin, pecans, warm spices, and a touch of dark chocolate in a beautiful medley perfect for fall and winter gatherings. They make for a hearty breakfast...
Read MoreSimple Sourdough Starter
Creating a sourdough starter for the first time can seem like a daunting and mysterious process, but consistency and a little patience are all it takes to get started! This...
Read MoreFudgy Chocolate Zucchini Bread
The combination of chocolate and zucchini adds a rich and subtle sweetness with just the right amount of moisture, while also sneaking some nutrients and fiber into what will be...
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