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Recipes using Janie’s Mill Products

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Honeywheat Sandwich Bread

This simple recipe yields the perfect, no-nonsense loaf for everyday sandwiches and toast. Heirloom Red Fife flour and High-Protein flour create a tasty, wholesome loaf with just a hint of...

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Jean's Einkorn Berry Salad

This ancient grain salad is as easy as 1, 2, 3 -- simply cook the berries, chop up the veggies, then toss everything together with a dressing. It's so versatile...

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