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Organic Dark Rye Flour

$5.25 Regular Price

  • Product Info

    Janie's Mill stone-ground organic whole-kernel rye flour delivers not only a rich, hearty taste, but enormous health benefits. Just 1/2 cup of Dark Rye Flour provides 6g of fiber, or about 1/3 of the RDA. Rye is also high in the important B vitamins, as well as crucial minerals such as potassium, magnesium, calcium, manganese, iron, cobalt, copper, zinc, chrome, phosphorus, iodine, and boron.

    European bakers often make a 100% rye loaf that is dense, delicious, and keeps well. You can also add rye to your favorite wheat loaf to boost its flavor and moisture, experimenting with the percentage of rye flour until you get a loaf that matches your desired density and taste. Janie's Mill Dark Rye also makes delicious Brownies and "Whiskey and Rye" Cookies!

  • Great to Use In:

    Rye Brownies, Cookies, and many Breads, including Pumpernickel, Danish Rye (Rugbrød), and Jewish Rye (blended with about 30% Janie's Mill High Protein Flour)

  • Milled From:

    Organic Whole Rye Berries

  • Protein:

    8.1%

  • Extraction:

    100%

  • Moisture:

    12%

  • Ash Content:

    1.5%

  • Falling Number:

    313/sec

  • more info:

    Whole Kernel Flour

Customer Reviews

Based on 72 reviews
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N
Natalie Leavenworth
Delicious Rye Bread

I made a loaf of 1/3 rye flour and 2/3 artisan bread flour. It was so good! I’m definitely making it again!

C
CustomerSJD
Rye

Makes great sourdough rye bread! I've maintained a rye starter for 6 months and it just keeps perking.

G
Gloria Luz Cano
Rediscovering Rye

When I bought rye bread at supermarkets I didn’t really like the taste, but now I just started baking my own breads , rye became one of my favorites. I learned how to make the sourdough, so the bread flavor is unique . I am glad I found Janie’s mill with superior quality products.

C
C Baxter
Excellent flavor and texture

Makes a lovely rye bread with excellent flavor and texture.

D
Daniel Casaburi
Rugbrot

Rugbrot; I used the rye flour to make an excellent Rugbrot, the rye flours were easy to work with and the flavor of the brot was excellent

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Certifications You Can Trust

We are proud to have these three 3rd-party certification seals on every single product that comes out of Janie’s Mill.  They show you that an independent organization has determined that our products comply with specific requirements for safety, quality, and provenance. You can then enjoy Janie’s Mill products in full confidence that they are organic, kosher, wholesome, and delicious!